“This Restaurant is in honor of my father”
Upcoming Events
Are you an entertainer that wishes to perform at Adolfo's Italian Restaurant? Call the restaurant during normal business hours. 413-746-5000 or stop by Adolfo's Restaurant at 254 Worthington Street, Springfield, MA.
Adolfo's Italian Restaurant is always looking for new attractions.
Upcoming Events at Adolfo's Italian Restaurant:
Flat Breads at Adolfo's Italian Restaurant
10.95
Bruschetta Bread
Fresh chopped tomatoes, basil & oregano topped with asiago cheese
11.95
Florentine Bread
Garlic, sliced plum tomatoes , e.v.o.o., spinach and broccoli topped with mozzarella
11.95
Bruno Bread
Fresh mozzarella, parma prosciutto, with oven roasted tomatoes, e.v.o.o. with a touch of basil
10.95
Four Cheese Al Forno Bread
Ricotta, aged provolone, asiago and mozzarella
Appetizers at Adolfo's Italian Restaurant
9.95
Gorgonzola Stuffed Mushrooms
Oven roasted Italian sausage blended with gorgonzola cheese
9.95
Fresh Mozzarella Fried Pearls
Served with a side of cheese marinara dipping sauce
11.95
Calamari Balsamico
Crispy calamari tossed in balsamic garlic butter sauce
11.95
Victor's Fried Calamari
Tossed in garlic white wine with sautéed banana peppers
19.95
Seafood Insalata for Two
Chilled lobster, shrimp and calamari with a lemon olive oil dressing
14.95
Antipasto for Two
Asiago cheese, aged provolone, imported olives, roasted red peppers, oven roasted tomatoes, imported Italian cured meats
11.95
Burrata Mozzarella
4oz of fresh mozzarella filled with a sweet butter cream, surrounded by grape tomato, drizzled with e.v.o.o., fresh basil and a touch of garlic.
12.95
Colossal Shrimp Cocktail Individually Served
Biggest and freshest available, 3 Jumbo per order
11.95
Jalapeño Scallops
Jalapeño bacon wrapped scallops 4 per order
11.95
Adolfo’s Wild Mushrooms
Al’s favorite, served sautéed and with crispy garlic and e.v.o.o.
9.95
Italian Style Chicken Wings
Sautéed in Italian garlic herbs 6 per order
11.95
Zuppa di Clams
The finest little neck clams served in red or white sauce
Soups at Adolfo's Italian Restaurant
5.95
Pasta Fagioli
5.95
Chicken Escarole
Insalata at Adolfo's Italian Restaurant
11.95
Panzanella
Fresh basil, grape tomatoes, red onion, cucumbers, red peppers, fresh buffalo mozzarella and crispy croutons tossed in a zesty red wine vinaigrette
14.95
Camilla Salad
Chopped plum tomatoes, crisp string beans, jalapeño bacon, chopped chilled shrimp and sweet vidalia onions splashed with white wine vinegar, finished
with e.v.o.o.
11.95
Arugula Salad
Fresh arugula, shaved parmigiana reggiano, grape tomatoes in a lemon e.v.o.o. dressing
11.95
Caesar Salad or Olive Oil & Lemon
11.95
Spinach Salad
Grape tomatoes, walnuts, gorgonzola cheese, finished with hard apple cider vinaigrette
with grilled or blackened chicken ~ add $5.00
with grilled or blackened shrimp or scallops ~ add $10.00
with black & white quinoa ~ add $5.00
with grilled or blackened shrimp or scallops ~ add $10.00
with black & white quinoa ~ add $5.00
House Specialties at Adolfo's Italian Restaurant
19.95
Adolfo’s Broccoli Rabe and Sausage
Sautéed in garlic and e.v.o.o. tossed in penne pasta
18.95
Escarole and Beans
With sausage sautéed in garlic and e.v.o.o.
18.95
Penne & Escarole with sautéed garlic and e.v.o.o.
Chicken or sausage ~ 18.95 - Shrimp ~ 21.95
27.95
Lobster Risotto
Fine chopped carrots, summer squash, zucchini, garlic and shallots sautéed with lobster meat and sherry cream sauce
18.95
Adolfo’s Wild Mushroom Risotto
A fine mix of wild & imported mushrooms, fresh porcini and hens of the forest mushrooms in a fresh mushroom stock with a hint of wine and truffle oil
19.95
Chicken Marsala
Chicken with the finest marsala wine and mushrooms and side of risotto.
26.95
Beef Marsala
Beef with the finest marsala wine and mushrooms and side of risotto.
22.95
Veal Marsala
Veal with the finest marsala wine and mushrooms and side of risotto.
19.95
Chicken Francese
A lemon butter white wine sauce with capers.
22.95
Veal Francese
A lemon butter white wine sauce with capers.
22.95
Swordfish Francese
A lemon butter white wine sauce with capers.
22.95
Shrimp Francese
A lemon butter white wine sauce with capers.
22.95
Scrod
A lemon butter white wine sauce with capers.
20.95
Italian Trio
Meatball, sausage, braciole with a side of pasta and ricotta in meat sauce
17.95
Pasta Bolognese
Ground pork, veal and beef in tomato sauce
19.95
Pink Vodka and Sausage
Absolut Peppar, fresh basil and garlic cream sauce
A plate charge of $10 applies to shared entrees.
Pasta at Adolfo's Italian Restaurant
Fettuccine ~ Penne ~ Capellini ~ Rigatoni ~ Linguine
14.95
Florentine
Blush sauce with diced tomatoes, artichokes, fresh spinach, mushrooms and melted parmigiana cheese
14.95
Bella Donna
Garlic, capers, olives, mushrooms, artichokes and sundried tomatoes in a blush wine sauce
14.95
Carbonara
Pancetta, cream, shallots and peas with cream
14.50
Pink Vodka
Absolut Peppar, fresh basil and garlic cream sauce
14.95
Vodka Gypsy
Capers, shallots, hot banana peppers, oven roasted tomatoes, artichokes, kalamata olives and fresh spinach in a blush sauce
13.95
Broccoli & Garlic
Olive oil in a white wine sauce with diced tomatoes
12.95
Marinara Fresca
Plum tomatoes, garlic, fresh basil and olive oil
17.95
Bolognese
Ground pork, veal and beef in tomato sauce
13.95
Alfredo
Butter, cheese and cream
13.95
Aglio e Olio
Olive oil, garlic, anchovies and black olives
14.95
Arrabiata
Olive oil, garlic, hot peppers, olives, red onions, capers, mushrooms and (infused) prosciutto crushed tomatoes
13.95
Primavera
Fresh mixed vegetables sautéed in a garlic white wine sauce
13.95
Puttanesca
Garlic, capers, mushrooms, olives, hot peppers and anchovies in a fresh marinara sauce
18.95
Adolfo's Wild Mushroom
A fine mix of wild & imported mushrooms sautéed in e.v.o.o. & garlic
Additions at Adolfo's Italian Restaurant
$5.00
Chicken
$10.00
Shrimp or Scallops
$14.00
Lobster
Sides at Adolfo's Italian Restaurant
- Seasoned Vegetables
- Broccoli Rabe
- Broccoli
- Sautéed Spinach
- Asparagus
- Sautéed Escarole
Any above side $5.95 All sides sautéed in garlic and e.v.o.o.
3.95
Side Salad
3.95
Mama's Meatballs (two)
3.95
Imported Italian Sausage (two)
Pollo at Adolfo's Italian Restaurant
18.95
Bone-in Chicken Parmigiana
Parmesan-breaded chicken breasts, fried and topped with marinara sauce and mozzarella cheese.
19.95
Tartufo
Sautéed chicken in truffle oil with fresh porcini and wild mushroom on a bed of risotto
20.95
Ratalatta
Grilled chicken, sliced eggplant, marinated tomatoes, fresh basil and melted buffalo mozzarella cheese over penne in a blush wine sauce
19.95
Gorgonzola
Seasoned grilled chicken in a cream sauce with broccoli over penne
Vitello at Adolfo's Italian Restaurant
21.95
Bone-in Veal Parmigiana
Parmesan-breaded veal, fried and topped with marinara sauce and mozzarella cheese.
23.95
Veal Capicola
Tender veal, sautéed e.v.o.o. with roasted garlic, spinach, diced tomato, mushrooms and sliced hot capicola topped with melted gorgonzola cheese in a sweet marsala sauce
20.95
Veal Milanese
Lemon, garlic, butter and shallots in a white wine sauce with diced tomatoes and capers over breaded veal sautéed in e.v.o.o.
23.95
Saltimbocca
Sautéed in olive oil, fresh sage and garlic with white wine sauce and layers of eggplant, prosciutto ham and melted parmigiana cheese
Manzo at Adolfo's Italian Restaurant
27.95
Tenderloin
Grilled with Al’s sautéed wild mushrooms and a touch of broccoli rabe
25.95
Twin Petite Filets
Pan-seared in olive oil, roasted garlic and beef au jus. with a side of mixed vegetables
26.95
Steak Alla Mama
Filet mignon grilled to perfection then finished with garlic butter, sliced black olives, roasted red peppers and fresh broccoli rabe
27.95
Stuffed Steak Alla Mama
Same as above with prosciutto ham and gorgonzola stuffing
Frutti Di Mare at Adolfo's Italian Restaurant
21.95
Scrod Florentine
Scrod fillet topped with plum tomatoes, fresh spinach, light garlic, white wine with a hint of lemon, topped with melted parmigiana
27.95
Zuppa di Pesce
Clams, shrimp, scallops, calamari and lobster meat with red or white sauce over linguine
20.95
Linguine with Clam Sauce
Choice of red or white sauce
22.95
Shrimp and Scallop Al Forno
Jumbo gulf shrimp and sea scallops sautéed with garlic, white wine, asparagus and diced tomatoes in a lemon butter herb sauce over linguine
27.95
Seafood & Sage
Calamari, shrimp, scallops, clams and lobster meat sautéed with garlic and lemon in a white wine sauce with fresh sage over linguine
28.95
Baked & Seafood
Shrimp, scrod and scallops with a lobster crumb stuffing
Served with a side of pasta in marinara
(except with risotto, beans & pasta meals)
Unless food allergies please do not change ingredients:
"Don’t break the cook’s meatballs"
"Don’t break the cook’s meatballs"
Dessert at Adolfo's Italian Restaurant
7.95
Bananas Foster Crème Brûlée
5.95
Sponge Cake (Optional Sauces)
5.95
Cannoli
5.95
Tiramisu
9.95
Strawberry and Banana Chocolate Fondue (for Two)
Welcome to Adolfo's Italian Restaurant
Thank you for visiting Adolfo's Ristorante, a new Italian restaurant and bar located at 254 Worthington Street, situated across from historic Stearns Square in the heart of Springfield's Entertainment District.
Our menu features a selection of traditional Italian dishes along with creative house specialties and a wide choice of wines to match. Our restaurant focuses on fresh, local ingredients together with fine imported Italian products.
At Adolfo's Restaurant you will enjoy great food & drinks in our brand new private party room, dining room and bar, now open for dinner, drinks, business luncheons and private functions.
Need reservations?
Call Adolfo's Italian Restaurant!
Gift Cards
A gift card to Adolfo's Italian Restaurant is the perfect gift for any occasion. Gift cards to Adolfo's are available in any denomination. To purchase, please call 413-746-5000 or stop by Adolfo's Restaurant at 254 Worthington Street, Springfield, MA.
Check Your Gift Card Balance:
(413) 746-5000
254 Worthington Street, Springfield, MA 01103
254 Worthington Street, Springfield, MA 01103
NOTE: Valet Parking is Available Daily
See the polite gentlemen in red coats outside of the restaurant
See the polite gentlemen in red coats outside of the restaurant
